الوقائع الإخبارية
الوقائع الإخبارية
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The olive oil season in Jordan is expected to yield around 30,000 tons, doubling last year's production, which experienced a significant decline of up to 20% from the normal level. The price of a barrel of oil ranges between 90 and 110 Jordanian dinars, depending on quality and type. A total of 153 licensed presses are prepared to receive the harvest across various governorates, having completed their preparations and approved for regulation. The current season is focused on meeting local demand, with the possibility of exporting once domestic sufficiency is achieved. It is also anticipated that a surplus will be generated, contributing to the economic improvement of the sector.
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