El azúcar intensifica daño de antibióticos en flora intestinal y afecta supervivencia en cáncer
A recent study found that consuming high amounts of sugar during antibiotic treatment worsens the loss of gut microbiome diversity, especially in patients receiving chemotherapy and stem cell transplants. The research showed that sugary foods promote the growth of harmful bacteria like Enterococcus faecium, which increases risks such as infections and complications after transplants. Experiments with mice confirmed that added sugar significantly amplifies bacterial proliferation following antibiotic use, suggesting that limiting sugar intake may help preserve microbiome health during medical treatments.
Size: 120%Text Size
Notice: This Is an AI-Generated Summary
Comments (0)