Food industry plans 18 initiatives for competitiveness
The Food Industries Strategy 2027-2029 has presented a framework that includes 18 initiatives aimed at enhancing competitiveness and achieving a qualitative transformation in the sector's performance by 2029. The initiatives seek to improve the legislative environment, develop a food traceability system, boost resource efficiency, increase local content, encourage innovation, develop skills, and enhance supply chains and packaging. The strategy anticipates an increase in productivity, strengthened exports, expanded markets, and the establishment of Jordan as a regional hub for the food industry, relying on integrated performance measurement indicators to assess progress and evaluate results.
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