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The Egyptian authorities closed a restaurant in Alexandria after approximately 19 people were hospitalized due to food poisoning from consuming food at the restaurant in the Sidi Bishr area. An inspection revealed severe violations, including the presence of insects and reptiles inside the food storage area, poor hygiene, and improper storage. As a result, the restaurant was shut down, and food samples were taken for testing. The Public Prosecution was notified to initiate investigations and take legal action against the restaurant owner.
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