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EL PAÍS
EL PAÍS
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Asador Etxebarri in Axpe, Bizkaia, was named the world’s best restaurant in the 2026 World’s 50 Best Restaurants list, announced in Lima on November 5. Chef and owner Bittor Arginzoniz accepted the award, and the restaurant was also named best in Europe, succeeding Peru’s Maido, which joins the Best of the Best group. Etxebarri’s cooking is centered on carefully sourced ingredients and techniques developed around live fire.
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