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Khor Fakkan Festival for Jashaa and Sahnah aims to preserve the Emirati maritime heritage and enhance its presence in the community by highlighting the craft of Jashaa and Sahnah, which are traditional foods linked to the people of the Eastern Coast. The festival focuses on showcasing the stages of making these traditional products, raising awareness among visitors about their social and economic significance. It includes educational workshops, interactive experiences, and emphasizes passing knowledge to the younger generations. The event also contributes to supporting producing families, revitalizing the economic and tourism activity in Khor Fakkan, with the participation of 85 producing families and 10 government entities, running until September 27.
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