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CNN Arabic
CNN Arabic
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The U.S. Secretary of Health and Human Services, Robert F. Kennedy Jr., launched a cooking program featuring recipes aligned with the new dietary guidelines issued by the administration in January. The program aims to promote healthy eating habits, emphasizing economical options such as fish, especially in light of rising meat prices, despite concerns from some medical groups about increased consumption of saturated fats and sodium.
تنويه: هذا ملخص تم إنشاؤه بواسطة الذكاء الاصطناعي
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