Quraish cheese: From traditional dish to global flavor transformation | Kitchen | Ana Hawa

Cottage cheese has transformed from a traditional dish associated with a low-fat diet into a global flavor by being combined with fresh herbs and olive oil. It is prepared to a creamy consistency and mixed with garlic and spices, then served with olive oil and nigella seeds, making it suitable as a dip or filling, and enhancing its health benefits and taste.

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