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Los Angeles Times
Chain's new mall pop-up with celebrity chef dishes
The article details a six-month pop-up residency at the Westfield Topanga mall’s food court, featuring culinary collaborations with renowned chefs including Mei Lin and Roy Choi. The concept highlights food-court nostalgia by offering creative dishes inspired by iconic fast-food items, with menus designed by chefs drawing on their cultural backgrounds and experiences. The residency, hosted by the food-event company Chain, includes signature items such as Lin’s Wagyu “Cruncho Perfecto” and Choi’s charred chicken teriyaki bowl, all available through February 2027.
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