Roy Choi's tips for a great Sunday in L.A

Chef Roy Choi, a founder of the food-truck movement known for Kogi BBQ, shares his ideal Sunday exploring Los Angeles. He begins with morning walks, visits the Hollywood Farmers Market and Smorgasburg, then travels through East and South L.A. to enjoy diverse foods like burritos, Korean tacos, and tempura. His day concludes with dinner in Koreatown, watching a movie, and relaxing with ice cream and leisure activities.

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