Chipotle removes jalapeños amid salmonella cases

Chipotle has removed jalapeños from its nationwide outlets after linked to a salmonella outbreak in Minnesota that sickened over 100 people. The restaurant is cooperating with health authorities, with 110 cases of Salmonella Javiana identified in Minnesota, most of whom reported eating at Chipotle. The outbreak is believed to impact other food service providers and states, but a specific source has not been publicly confirmed. This incident occurs amid ongoing foodborne illness outbreaks across the U.S., with Chipotle previously facing similar health crises and penalties.

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