US soybean farmers boost efforts to meet global demand

The U.S. soybean industry is challenged by a 7% decline in farmland since 2000, as producers aim to meet increasing global demand. Despite shrinking land and fewer farms, American farmers are working to boost production and expand export markets, particularly to China, which remains the largest importer of U.S. soybeans. Efforts include developing new uses for soy products and navigating trade issues such as tariffs and supply agreements.

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